Cocoa Cloud Delight

For the Light Cocoa Sponge:

• Dry Ingredients:
  • All-purpose flour
  • Cocoa powder (mild-flavored for subtle chocolate notes)
  • Baking powder
  • Baking soda
  • Granulated sugar
  • A pinch of salt
• Wet Ingredients:
  • Eggs (separated; whites whipped for fluffiness)
  • Whole milk
  • Vegetable oil (or melted butter for extra richness)
  • Vanilla extract
  • Warm water (or milk for added softness)

For the Whipped Cream Cloud:

• Heavy whipping cream
• Powdered sugar (adjust sweetness to taste)
• Vanilla extract

Optional Garnishes:

• Cocoa powder for dusting
• Mini chocolate chips
• Chocolate curls or shards
• Marshmallow fluff (for a dreamy finish)